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Au Caprice des deux

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Au Caprice des deux

The Art of Cooking by a Maître-Restaurateur in the heart of Saint-Tropez

Founded in 1994, the Caprice des Deux restaurant offers a seasonal French cuisine.

 

Disciple Escoffier international

Coddler eggs with truffles. Home made Foie Gras. Onion jam. Beef filet with truffles. Spaghettis with lobster. White peach sprinkled with champagne sabayon. 

Guide Gault Millau : 2 toques.

 

 

Price list

A la carte:

Starters 28 €
Main Dish 38 €
Dessert 17 €

Facilities

 

Indoor covers 75
Outdoor covers 22

Opening period

From 14/02 to 02/01 

Address

40, rue du Portail Neuf

83990 Saint-Tropez

+33 (0)4 94 97 76 78
+33 (0)6 11 51 85 14

Send an email

www.aucapricedesdeux.com

Carte bancaire

Group accepted

Disabled access

Gluten free

Vegetarian

Vegan

Organic

American Express

Address

40, rue du Portail Neuf

83990 Saint-Tropez

+33 (0)4 94 97 76 78
+33 (0)6 11 51 85 14

Send an email

www.aucapricedesdeux.com

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Au Caprice des deux

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